Tenuta di Paganico is a historic organic farm. It is located in the heart of the Tuscan Maremma, at the gates of the medieval village of Paganico and on the Montecucco DOC wine road. The estate covers 1,500 hectares planted with vineyards, olive groves, arable land and woodland; Maremmana cattle, Maremmana mares and Cinta Senese pigs graze here in wild state. Guests can accomodate in the centre of the estate, "La Fattoria", which has always been the owner's house and the heart of the activities, and at the farmhouse Podere I Roggeti, plunged in our fields. Trekking, horse riding, tasting of wine and many other products of the territory are only a few of the possibilities that we offer our guests.
Mountain bike (nearby)
Horse stable service
Accessible to disabled people
Description of the restaurant:
Rooms 5, sleeps 10, bathrooms 6 (at the `` Hunting House '' in the Farm) Apartments 7, beds 34, bathrooms 16
Typical farm product:
Fresh and seasoned Maremma cow meat and Cinta Senese pigs, Montecucco DOC wine, Extra virgin olive oil, Maremma cow meat ragout, Vintage craft beer, Dry pasta, organic vegetables
Typical products in the neighbourhood farms:
Over the years, through a careful selection of other Tuscan companies, the Opificio has become a real food shop, all exclusively local and organic. From cheeses to wines, from honey to pasta, in short, so on and so forth. The products, agriculture and livestock are organic. The agrimacelleria is located inside the store, with a counter for fresh meats, cured meats and all the other products of the Estate.
Activities in the farm:
Visit to the wild farm, Trekking in the woods of the Estate, Truffle hunting, Horseback riding with aperitif, Yoga
Basket workshop "THE ART OF THE WOVENING OF LOCAL VEGETABLE MATERIALS" At Podere Vignali, Loc. Vignali, Pari Guided tour to discover the honey and saffron of Pari By Filippo Minacci in Pari